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COLUMNS



The Beer Enthusiast
by Fred Eckhardt
A beer named Fred
Fred Eckhardt on the beer of the same name.
The Budweiser menace
Time to "recognize that Anheuser-Busch is the enemy of all other brewers."
An A-B brewer responds.

What is 'craft' beer?
Industry leaders offer their own definitions.
Life as a Beer Tourist
Some helpful advice from a man who's been a Beer Tourist most of his life.
Beer in the bayou
A trip to the "Beer Olympics," fueled by crawfish (and beer).


Jackson's Journal
by Michael Jackson
The perfect Duvel?
Considering the proximity of higher education and beer in Leuven, Belgium.
New Zealand on my mind
Five years ago, there were about 10 small breweries, now there are about 60.
Legends of soul
Reflecting on what makes a "beer legend" and a look at black beers.
The flavor of Scotland
Heather ale inspired by tradition.
Waiting for the Millenium
Reflecting on some traditional British breweries.
Stirring the ghosts of Melbourn
The story behind two beers recently available in the United States.
Mixing drinks and countries
Take a trip that begins in Belgium.
From behind the bar
By Daniel Bradford
We are what we drink
Letter from Washington
By Frank McNiery
Beer in black and white
Tax cut rumblings
Filing with fingers crossed
The web police
Stylistically Speaking
Eric Warner on pilsner
Ray Daniels on old ale
Graham Lees on dopplebock
Graham Lees on Märzen



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