If you love beer, this is a glorious time. Some of the best beer ever made is being made now, and because our world is becoming a global community, you have a chance -- wherever you live -- to experience more of that diversity than ever before. Beer can travel, information can travel, you can travel, and a dedicated beer lover can encounter more styles and flavors than previous generations could imagine, let alone have a chance to taste.
Which led us to ask: with all this opportunity, which beers should all beer lovers be sure to try? We asked thirty beer professionals to name their "must-taste" beers: both the beers that are so unusual, outstanding or strange that they stand out, and the reliable, day-to-day gems that are too easily taken for granted.
What emerged was a "life list" of beers you owe it to yourself to experience, not because they're award winners (although many are), or because they are the perfect expressions of their styles (although many are), or because they are incredibly obscure (although there are bragging rights involved in even laying your hands on some of these brands). If you are a person who loves beer in all its flavorful, eccentric, history-packed variety, then here is a list of beers that will stretch your palate.
Not every recommendation came with a note, but we've included some of the comments to give you an idea why the individual thought the beer stood out.
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Australia |
| Beer | Brewery | City/Region | Country | Comments |
| Victoria Bitter | Carlton & United | Sydney, NSW | Australia | |
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Austria |
| Beer | Brewery | City/Region | Country | Comments |
| Edelweiss Dunkel | Kaltenhausen Brewery (BrauUnion Österreich) | Hallein | Austria | A dark Hefeweizen with a good balance, strong, but not overwhelming with its banana aroma. |
| Dunkel Eisbock | Schloss Eggenberg Brewery | Eggenberg | Austria | |
| Zipfer Pils | Zipfer Brewery (BrauUnion Österreich) | Zipf | Austria | A dry "German-style" Pilsner, very intensely hopped with whole hops. |
|
Belgium |
| Beer | Brewery | City/Region | Country | Comments |
| Orval | Brasserie d'Orval | Villers-devant-Orval | Belgium | Triple-styleTrappist beer with intense, grapefruit-like hop aroma and bitterness. |
| Saison Dupont | Brasserie Dupont | Tourpes-Leuze | Belgium | A perfect saison. |
| Fantome BBB Babillard | Brasserie Fantome | Soy | Belgium | Babbling Ghost beer, designed by ballot cast by the Burgundian Babble Belt, a virtual pub. |
| Tripel Karmeliet | Brouwerij Bosteels | Buggenhout | Belgium | |
| Hoegaarden | Brouwerij De Kluis | Hoegaarden | Belgium | The white ale from 1445. |
| Grand Cru | Brouwerij Rodenbach | Roeselare | Belgium | |
| Cantillon Gueuze | Cantillon Brewery | Brussels | Belgium | Dry, fruity, with a sharp sourness, it is, never the less, a surprising thirst quencher. |
| Gueuze Lambic | Cantillon Brewery | Brussels | Belgium | |
| Rosé de Gambrinus | Cantillon Brewery | Brussels | Belgium | |
| St. Lamvinus | Cantillon Brewery | Brussels | Belgium | Cantillon's most elusive lambic, fermented with the classic blend of Bordeaux grapes (40% Cabernet Sauvignon, 40% Merlot, 20% Cabernet Franc). |
| Chimay Grand Reserve | Chimay Trappist Monastery | Scourmont Abbey | Belgium | |
| Chimay Red | Chimay Trappist Monastery | Scourmont Abbey | Belgium | |
| Stille Nacht | De Dolle Brouwers | Esen | Belgium | Strong, dark, artisanal ale; quite sweet when young, fruity and chocolatey when older. |
| Stille Nacht Reserva 2000 | De Dolle Browers | Esen | Belgium | Aged in Bordeaux wine barrels for 18 months. |
| Brugs Tarwebie | De Gouden Boom | Brugge | Belgium | Belgian-style witbier with delicate spiciness. |
| Malheur Brute Reserve | De Landtsheer | Buggenhout | Belgium | Belgian champagne beer. |
| Gueuze | Drei Fonteinen | Beersel | Belgium | A tiny lambic blender bottling at last. |
| Duvel | Duvel Moortgat | Puurs | Belgium | |
| Oud Kriek Lambic | Hanssens Artisanaal | Dworp | Belgium | |
| Gouden Carolus Noel | Het Anker | Mechelen | Belgium | |
| La Chouffe | Brasserie d'Acouffe | Achouffe | Belgium | Lively and full of the character that defines Belgian ale...fruity, slightly acidic, and earthy; well-suited for consumption outdoors in spring. |
| Cuvee Rene | Lindemans | Vlezenbeek | Belgium | |
| Rochefort 10 Trappist | Brasserie de Rochefort | Rochefort | Belgium | |
| Westvleteren 12 | Saint Sixtus Trappist Brewery | Westvleteren | Belgium | Specifically enjoyed at the In de Vrede Café alongside a Coupe Westvleteren, a decadent ice cream sundae made with the beer. |
| Westvleteren 8 | Saint Sixtus Trappist Brewery | Westvleteren | Belgium | The best of the Belgian abbey-style beers...the beer is big, fruity and almost seems like a glass of candy. |
| St. Bernardus Abt 12 | Brouwerij Sint Bernardus | Watou | Belgium | |
| Duchesse de Bourgogne | Verhaeghe | Vichte | Belgium | The ultimate Flemish red ale. Accompanies almost any meat dish. |
| Westmalle Tripel | Westmalle Trappist Brewery | Westmalle | Belgium | |
| XX Bitter | Brouwerij de Ranke | Wevelgem | Belgium | |
|
Canada |
| Beer | Brewery | City/Region | Country | Comments |
| La Fin du Monde | Unibroue | Chambly, QB | Canada | The end of the world as we know it. |
| St. Ambroise Oatmeal Stout | McAuslan | Montréal, QB | Canada | Why is it that this, one of the world's finest oatmeal stouts--arguably the finest--is consistently ignored by the North American beer community? |
| Blanche de Chambly | Unibroue | Chambly, QB | Canada | |
| Alexander Keith's IPA | Keith's Original Nova Scotia Brewery | Halifax, NS | Canada | |
|
Czech Republic |
| Beer | Brewery | City/Region | Country | Comments |
| U Fleku | Pivovar U Fleku | Prague | Czech Republic | Close in style to the Franconian braunbier, this is the archetypal central European beer |
| Pilsner Urquell | Plzensky Prazdroj | Plzen | Czech Republic | Fresh, unlike in the U.S. |
| Budvar | Budweiser Budvar | Ceske Budejovice | Czech Republic | David to the American Goliath, and the subject of countless court cases. |
|
Finland |
| Beer | Brewery | City/Region | Country | Comments |
| Lammin Sahti | Lammin | Lammi | Finland | Finnish homebrew with flavors of bananas and licorice. |
| Porter | Sinebrychoff | Kerava | Finland | |
|
France |
| Beer | Brewery | City/Region | Country | Comments |
| 3 Monts | Brasserie de St. Sylvestre | St. Sylvestre-Cappel | France | It's about time it was recognized that the French brew some excellent beers. This bire de garde is certainly one of them. |
| Jenlain | Brasserie Duyck | Jenlain, France | France | |
|
Germany |
| Beer | Brewery | City/Region | Country | Comments |
| Andech Doppelbock | Andechs | Munich | Germany | On draft at the monastery located just outside Munich. The doppelbock, served in liter mugs, offers an uncompared maltiness, coupled with a slight fruitiness. |
| Aventinus Wheat Doppelbock | Privatbrauerei G. Schneider & Sohn | Kelheim, Bavaria | Germany | |
| Leipziger Gose | Bayerische Bahnhof | Leipzig | Germany | Like a cross between a Belgian wit and a Berliner weisse. There is a spicy taste from coriander, and a sour twang in the finish, but also a hard, mineral-like tasted from the use of saltƒa very unusual ingredient in a beer! |
| Bitburger Pils | Bitburger Brauerei Theo Simon | Bitburg | Germany | |
| Alt Barisch Dunkel | Brauerei Ayinger | Aying | Germany | |
| Ayinger Fest-Marzen | Brauerei Ayinger | Aying | Germany | |
| Celebrator Dopplebock | Brauerei Ayinger | Aying | Germany | |
| Aecht Schlenkerla Rauchbier Maerzen | Brauerei Heller-Trum | Bamberg | Germany | The worldÍs finest smoked beer, to be drunk in the brewery tap in Bamberg, accompanied by a Bamberger Zwiebel or a bier haxe. Its intoxicatingly smokey aroma belies a clean, drinkable and spectacularly-crafted German lager. |
| Berliner Weisse | Brauerei Kindl | Berlin | Germany | |
| Pikantus | Erdinger Weissbräu | Erding, Bavaria | Germany | This weizenbock is a liquid version of Bananas Foster. |
| EKU 28 | Erste Kulmbacher Actienbrauerei | Kulmbach | Germany | The strongest beer in the world--once. |
| EKU Rubin | Erste Kulmbacher Actienbrauerei | Kulmbach | Germany | |
| Kostritzer Schwarzbier | Kostritzer Schwarzbierbrauerei | Bad Kostritz | Germany | The black beer that Goethe drank. |
| Maisel's Weisse | Maisel Brothers | Nuremberg | Germany | For me, the definitive Hefeweizen. |
| Salvator | Paulaner | Munich | Germany | The first "liquid bread" Lenten beer; does that make the rest Imitators? |
| Organic Ur Pils | Pinkus Muller | Munster | Germany | |
| Palmator | Prösslbräu | Adlersberg | Germany | Bavarian dark doppelbock, rich in alcohol with some chocolaty notes. |
| Schultheiss Berliner Weisse | Schultheiss Brewery | Frankfurt | Germany | A very light (3.5 % ABV) Berlin-style wheatbeer, bottle conditioned with lots of lactic acid and a potential for maturing in the bottle. |
| Hofbrau Oktoberfest | Staatliches Hofbrauhausbeer | Munich | Germany | |
| Hefeweizen | Staatsbrauerei Weihenstephan | Freising | Germany | The world's oldest brewery--1040! |
| Uerige Altbier | Zum Uerige Hausbrauerei | Dusseldorf | Germany | |
| Uerige Sticke | Zum Uerige Hausbrauerei | Düsseldorf | Germany | Bock-strength version of Uerige's Altbier. Very intense maltiness, balanced with a generous addition of hops in the kettle, and dry hopped. |
| Klosterbrau Braunbier | Klosterbräu Bamberg | Bamberg | Germany | Only available at the brewery. Dating from the 16th Century, the brewery was formerly the court brewery the Prince Bishops of Bamberg. Definitive Franconian session beer. |
| Malzmühle Mühlen Kölsch | Brauerei Schwarz | Cologne | Germany | Easily-ignored classic brewpub producing an excellent interpretation of an easily-ignored classic style. |
| St. Georgen Dunkel Bock | St. Georgen | Buttenheim | Germany | Utterly outstanding dark wheat bock. |
|
Ireland |
| Beer | Brewery | City/Region | Country | Comments |
| Draught Guinness Stout | Arthur Guinness & Son | Dublin | Ireland | It's one of the world's great food products, a dark ale that has spread to all corners of a golden lager world. |
| Murphy's Irish Stout | Murphy Brewery | Cork | Ireland | Too easy to miss, in the long shadow of Guinness. |
|
Italy |
| Beer | Brewery | City/Region | Country | Comments |
| Moretti La Rossa | Birra Moretti | Udine | Italy | An Italian interpretation of doppelbock. |
|
Jamaica |
| Beer | Brewery | City/Region | Country | Comments |
| Red Stripe Lager | Desnoes & Geddes Co. | Kingston | Jamaica | |
|
Poland |
| Beer | Brewery | City/Region | Country | Comments |
| Okocim Porter | Okocim Brewery | Brzesko | Poland | No longer made, but still available in US. |
| Zywiec Porter | Zywiec Brewery | Zywiec, Poland | Poland | No longer in production, so taste it now! |
|
Spain |
| Beer | Brewery | City/Region | Country | Comments |
| Estrella Galicia | Hijos de Rivera | La Coru–a | Spain | |